traditional maltese food | julia's kitchen

May 26, 2022

Maltese Broad Bean and Israeli Couscous Stew (Kusksu bil- Ful)

Back home in Malta this is an extremely popular dish, especially when broad beans are in season. It's a labour of love as we buy fresh...

Oct 28, 2021

Maltese Bones of the Dead Biscuits (Għadam tal-Mejtin)

November is a month traditionally reserved for remembering our loved ones who've passed away back in Malta. Whether that's by planning a...

Sep 10, 2021

Maltese Spinach and Tuna Pie

Pies are great - and I refuse to hear anything opposing this view. You can make them ahead of time, they travel great, you can make them...

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